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Dining by reservation

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"Better than Emeril's in New Orleans?"

That's what we were told by some Italian guests last year - but don't take their word for it.   Find out for yourself!

Dinners

Dinners with us are typically all-inclusive affairs, from salad through dessert and include a complimentary glass of wine (if the guest wishes) and after-dinner coffee.   It is like a catered meal - you choose the time, date and menu and when you arrive, it's ready!  

 Our  most popular entrees are probably our ancho chili-seared steak, jerk-maple salmon and herb-encrusted pork loin; however our house pasta and our chicken breast in tarragon/cream/cognac sauce are also much-requested.   Prices range from $26 per person, not including tax or tip.   We appreciate the opportunity to serve the same dish to the party, but this is not a rule and we can provide choices or prepare as you wish.   The only restrictions are on our ability to provide the very best ingredients.   We believe in fresh, fine-quality ingredients, prepared with flair and originality.    Appetizers are also available, for an additional charge.   Dessert is whatever we have fresh and is home-made.  It might be fresh lemon tart, or chocolate cake with hazelnut mocha buttercream or something equally gooey!

 

Reservations

Advance notice is required for dining.  Same-day reservations may be had for Saturday or Sunday before 10 am, if the menu choices are available.  Otherwise at least 24 hours notice is required.
A recent table setting... 

Luncheons and Parties

Luncheons and parties are handled like dinners, though lunch prices are typically lower, but we are open to your requests and suggestions. For instance: a luncheon of just large salads and desserts could be arranged for a large enough group, so if what works for you is not here, just call us. 

 

 

Our Doorway invites you...